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Comments on the Proposed Rule, “Drug Establishment Registration and Drug Listing Requirements for Establishments Engaged in Distributed Manufacturing and Certain Foreign Establishments.”
This public comment is submitted on behalf of the America First Policy Institute (“AFPI”). AFPI is a 501(c)(3) non-profit, non-partisan research institute dedicated to advancing policies that put the American people first. Its guiding principles are liberty, free enterprise, the rule of law, America-first foreign policy, and a belief that American workers, families, and communities are the key to our country’s success.
AFPI Applauds USDA’s Harvest to Hallways Initiative to Bring Real Food to School Cafeterias
The America First Policy Institute (AFPI) celebrates USDA Secretary Brooke Rollins and HHS Secretary Robert Kennedy Jr.’s announcement of the Harvest to Hallways initiative, the next large step in the Trump Administration’s effort to implement responsible nutrition policy. Through its policy work, AFPI has advocated expanding access to high-quality protein, dairy, fruits, vegetables, and other real foods while creating greater opportunities for America's farmers and ranchers and strengthening the connection between federally supported nutrition programs and local communities.
America First Nomination: Dr. Heidi Overton
Heidi Overton, M.D., Ph.D., is a physician, healthcare policy leader, and New Mexico native currently serving as Deputy Assistant to the President for Domestic Policy at the White House. As a senior healthcare advisor to the President, Dr. Overton oversees healthcare and public policy priorities, working closely with the Department of Health and Human Services as well as senior White House leadership to advance the President’s agenda. She has a proven track record of putting patients first, fighting to Make Americans Healthy Again, and bringing radical transparency to America’s healthcare system.
Take Back Your Health: Closing the GRAS Loophole
All Americans deserve to know what is actually in their food, not just be told to trust that their food products are safe. Unfortunately, many Americans don’t know what they are consuming or even how to pronounce most of the ingredients on the label. Nearly 60% of the American diet is made up of ultra-processed foods, with unknown ingredients.
Ending Medicare’s Hospital Markup: A Site-Neutral Path to Lower Costs for Seniors
The cost of medical care for seniors has risen sharply in recent years, driven in part by a fundamental payment inequity in Medicare. The program pays hospital-owned outpatient departments (HOPDs) 43% to 670% more than independent clinics for delivering the same services.